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Spontaneously fermented and aged for 4 years in some of the best red wine barrels from the Bordeaux region of France
two and three year old lambic matured in oak barrels
The name Vigneronne Cantillon was given in 1987
'Vier' is a special blend of four of our best barrels ranging from 1
Low acidity and high drinkability was Bagsæson's goal
moersleutel beerfund tow electric boogaloo blend 1 stout bier 75 cl Bourbon County Spontaneously fermented and aged forThis beer is made exclusively for the wonderful people who decided to finance our dream! This imperial stout was matured in ancient barrels before being infused with delicious bourbon vanilla to accentuate the vanilla character in the beer. Product details: Alcohol percentage: 14% Volume: 75 CL Untapped Score: 4. 41
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