perennial artisan ales vermilion barleywine bier 47 3 cl 1 pint Bourbon County The old lambic in this

The old lambic in this blend is approximately 45% and the weighted average of this blend is 21 months at the time of bottling

Originally brewed for Ebenezer's Pub in Lovell

many flavor associations from this wine can be found in the aged beer

AND | 3 Fonteinen Plum is the slow and all-natural maceration of hand-picked whole plums

The "Loin de l'oeil" and the "Muscadel" are characteristic grape varieties grown in this region

perennial artisan ales vermilion barleywine bier 47 3 cl 1 pint Bourbon County The old lambic in thisA big, rich English style Barleywine that, as the name suggests, has ruby red tones around the edges of its brown body, with a sweetness of toffee, caramel and toasted pecans balanced by a soft, alcoholic warmth and slightly fruity American hop note. This will be perfect around the fire, with a cigar, with a rich meal, or just as you gather and relax with family and friends this season. You can enjoy it straight away, or you can let it mature in the