finca el rubi pink bourbon anaerobic natural Brewers I chicchi con la mucillagine

I chicchi con la mucillagine residua ancora attaccata sono quindi essiccati al sole fino a raggiungere un’umidità residua intorno al 12%

Amarech impiega 40 lavoratori stagionali oltre ai 5 dipendenti fissi

Tiago ha fatto molti piccoli esperimenti con la fermentazione delle ciliegie a diverse temperature

Le ciliegie mature e leggermente troppo mature vengono quindi selezionate per le camere di essiccazione statica

dipendono dalla materia organica per fertilizzare le piante

finca el rubi pink bourbon anaerobic natural Brewers I chicchi con la mucillagineThe story of El Rub farm starts 25 years ago when it was sold to the current owner Heiner Lazo and his wife Johanna. Finca El Rubi, where this lot comes from, is located in the Acevedo region of Huila and was a wedding present from the owner Heiner to his wife. He decided his love was so big that one ruby could not express it all, so he gave his future wife thousands of rubies. All these coffee rubies helped the couple to move forward, and until today